your basket

 
items 0 total £0.00

CHECKOUT
Tonbridge
Mon-Sat 7.30-17:30
Sunday 10.00 - 16.00
01732 354733
info@ianchatfield.co.uk
items 0 total £0.00
CHECKOUT
MENU

"Popped into Ian Chatfield butchers in Tonbridge yesterday! Lovely shop, friendly, well priced, quality meat & cheese"

Fl, TUNBRIDGE WELLS

"Sausages are great, their mince is the only one I trust. Could never go back to the supermarket. Great service too!"

RICHARD, TONBRIDGE

News

Is Veganism The Answer?

Award-winning investigative food journalist Joanna Blythman discusses the question. Joanna is a highly influential commentator on the British food chain and has won countless awards for her ground breaking books and was most recently awarded Guild Food Writers Food Writer Of The Year 2018.

10/01/2020 - Read more...

Secure Your Festive Feast Now!

Our Xmas order books are open! Secure your festive feast now in store or online at ianchatfield.co.uk!

30/10/2019 - Read more...

Christmas Order Books Open!

Christmas 2018 orders are now being taken! E-mail, call or visit and discuss your order with our friendly team today!

24/11/2018 - Read more...

Sausage, Mushroom & Guinness Casserole

Check-out our recipe for Sausage, Mushroom & Guinness Casserole - serves 4 people

31/05/2018 - Read more...

Creamy Tarragon Chicken

Check-out our recipe for creamy tarragon chicken- serves 2 people

19/05/2018 - Read more...

Goat Curry

Check-out our recipe for goat curry - serves 4 people

19/04/2018 - Read more...

Lamb & Mint Homemade Kebabs

Check-out our recipe for lamb & mint homemade kebabs - serves 4 people

28/03/2018 - Read more...

Ian Chatfield’s Posh Open Steak Sandwich

Check out our homemade recipe for Ian Chatfield’s Posh Open Steak Sandwich - serves 4 people! 

21/03/2018 - Read more...

Minty Lamb Stew Recipe

Check out our homemade recipe for Minty Lamb Stew - serves 6 people!  

14/03/2018 - Read more...

Christmas Order Books Open!

Christmas 2017 orders are now being taken! E-mail, call or visit and discuss your order with our friendly team today!

13/09/2017 - Read more...