We’re all about meat. But not just any meat …
Farmers based in Sevenoaks Weald, Kent, select the best for us from stock that's allowed to grow slowly and naturally. The cows are grass-fed and dry-aged to produce superior quality beef which tastes sublime… and is good for you.
Save time, buy meat online.
Looking to order grass fed beef online? At Ian Chatfield, we offer a premium range of British beef cuts, sourced from grass fed cattle and expertly dry aged for exceptional flavour and tenderness. Whether you're planning a Sunday roast, a quick midweek meal, or something special for the barbecue, you’ll find the perfect cut right here – all available for nationwide delivery.
Grass fed beef is naturally leaner and packed with deeper, more complex flavour. Raised on a pasture-based diet, our British cattle are reared with high welfare standards and no routine antibiotics. The result is beef that’s better for the environment – and even better on the plate.
What sets our beef apart is the traditional dry ageing process. Our beef joints are dry aged for a minimum of 28 days, allowing the meat’s natural enzymes to tenderise and concentrate its flavour. This creates rich, savoury beef that cooks evenly and carves beautifully – from roasting joints to steaks and slow cook cuts.
Each cut is hand-prepared by our expert butchers and packaged with care.
Order your grass fed beef online from Ian Chatfield today and enjoy dry aged, restaurant-quality meat delivered direct to your door. We offer UK-wide delivery in temperature-controlled packaging to ensure your beef arrives fresh, flavourful and ready to cook.
