We’re all about meat. But not just any meat …
Start your Christmas morning with the irresistible aroma of locally sourced, uncooked bacon from Ian Chatfield. Whether it’s wrapped around your turkey or sizzling in a festive breakfast, our premium bacon brings rich, hearty flavour to your Christmas meals. Crafted from the finest local cuts, it’s the perfect way to savour the simple joy of quality produce shared with loved ones. Christmas produce is collection only.
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Discover the rich, savoury taste of traditional butcher-prepared bacon with our hand-selected range of British free-range cuts. Whether you're after classic smoked back bacon, streaky rashers, or dry-cured varieties, our bacon is carefully sourced and expertly prepared to deliver depth of flavour and superb texture.
At Ian Chatfield, we take pride in our bacon – made the traditional way, using time-honoured dry-curing techniques and high-welfare British pork. Unlike supermarket options, our bacon is cut thicker for better texture and naturally cured for a deeper, more authentic flavour.
Our selection is perfect for breakfast, brunch, butties, and cooking into your favourite dishes. Whether you're grilling, frying or oven-baking, you’ll taste the difference.
Our bacon is available year-round and in seasonal variations – perfect for festive breakfasts, Sunday fry-ups, and everyday meals.
Grill your bacon to crispy perfection and pair with freshly baked bread, tomatoes and eggs for the ultimate full English. Or wrap around chicken, stuff into burgers, or crumble into a salad for an added hit of savoury indulgence.
Shop our range of British bacon online and enjoy authentic butcher-quality flavour, ready for local collection from our Tonbridge shop. Our bacon is packed with care to retain freshness and flavour until you’re ready to cook.
