Unleash a little fire and warmth this Christmas with our Welsh Dragon Sausage- free-range pork infused with chilli, coriander and leek, offering gentle heat with character enough to lift every festive feast. It’s bold without being overwhelming, balancing spice and savour with that comforting porky richness.

Pan-fry until golden, grill for a smoky char, or roast alongside winter vegetables and root mash; serve with buttery greens, a honeyed glaze or even a fruity chutney to round out that kick. These sausages bring flavour, heat and joy to the table.

Quantity guide (approx):
x5 sausages = 500g
x10 sausages = 1kg

All produce is prepared in an environment handling allergens. For further information, please contact us directly.