Warm, aromatic and intensely flavourful- our Cinnamon Sticks are culinary essentials for any home cook. With their rich, woody scent and subtly sweet-spicy character, they’re perfect for infusing sauces, stews, mulled drinks or baking treats.

Use whole in hot liquids to release slowly, or break and grind fresh to top desserts, roast vegetables or even spice up slow-cooked lamb or pork. Store them in a cool, dry place to preserve their aroma and enjoy their full flavour.

All produce is prepared in an environment handling allergens. For further information, please contact us directly.