This Christmas, let our premium duck breast be the star of your feast- succulent, richly flavoured, and dressed with crackling skin that pops with golden warmth. When pan-seared or roasted just right, each slice reveals tender rosy flesh and savory juices that sing of festive indulgence. 

Pair it with earthy roasted root vegetables, spiced plum or orange sauce, buttery dauphinoise potatoes or wilted winter greens. Let its aroma fill the house, carving for second helpings, and the shimmering glaze that gathers in the dish beneath whispering promises of cosy evenings, laughter shared, and the joy that only a truly special meal can bring.

All produce is prepared in an environment handling allergens. For further information, please contact us directly.