Elevate your Christmas feast with our rich, tender Diced Lamb- bite-sized pieces of mouthwatering flavour ready to take centre stage in slow-cooked stews, warming curries, or hearty shepherd’s pie. When simmered gently with red wine, root vegetables, rosemary and thyme, the meat becomes meltingly soft and infused with deep festive warmth.

Serve it in the kind of dish that fills your home with joy: creamy mash, buttered peas, or nestle it in a rustic pie with golden pastry, or scoop it over silky polenta. Every spoonful is home, laughter and cosy evenings round the fire- a dish that brings everyone together to savour both food and family.

All produce is prepared in an environment handling allergens. For further information, please contact us directly.