Take your Christmas feast off the beaten track with our Wild Boar Sausages- bold, strongly flavoured, and beautifully rustic. Made with succulent wild boar meat, seasoned with leeks and spices to deepen their character, these sausages are perfect when you want something with more bite than the usual. 

Toast them over gentle heat so their skins crisp, letting the juices run wild; serve with caramelised onions, roasted winter vegetables, perhaps a smoky glaze or chutney to contrast their rich gamey notes. These sausages are the ones you want when you’re gathering by the fire, sharing hearty flavours, and turning a simple meal into something memorable.

Quantity guide (approx):
x5 sausages = 500g
x10 sausages = 1kg

All produce is prepared in an environment handling allergens. For further information, please contact us directly.